Wednesday, August 12, 2009

Day 70: Egg-xactly

Today was the end of the reign of mom-made lunches. I took some crackers, and used them to polish off the leftover egg salad. Egg salad is one of those foods that seems really simple to make but is actually very easy to mess up. My roommate and I have had many adventures trying to make hard boiled eggs and ending up with eggs that aren’t cooked through, or that have egg shell stuck on them, or have some other weird variation that renders them unusable. Anyway, my mother’s egg salad somehow always comes out correctly, and it made for a perfect mid-day lunch break before Tzip, Deb and I took a trip on the lazy river.

2 comments:

  1. Yesterday your sister told me that she couldn't go to a movie with me cuz she had to go home and eat her leftovers, and I said why don't you just bring them for lunch like your sister does and she said, I never thought of that. So I figured she was being sarcastic, but she wasn't. Just filling you in. :)

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  2. Thanks! I actually have OTHER leftovers that I've been eating for dinner!

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